October 2025
The global lactic acid market size was approximately USD 4.25 billion in 2024 and is projected to reach around USD 9.82 billion by 2034, with an estimated compound annual growth rate (CAGR) of about 8.74% between 2025 and 2034. The enlarged expansion of the food and pharmaceutical sector is strengthening the foundation for future lactic acid industry growth.
The global lactic acid market is expected to reach a volume of approximately 1,550.12 Thousand tons in 2025, with a forecasted increase to 3,306.02 Thousand tons by 2034, growing at a CAGR of 8.78% from 2025 to 2034.
Lactic acid is known as an organic acid where it is produced by the human body or in chemical labs nowadays. The global commercial market for lactic acid and its derivatives, produced via fermentation or chemical routes, is supplied in various grades and forms, and used across food, pharma, personal care, industrial, and polymer applications.
Report Attributes | Details |
Market Size in 2025 | USD 4.62 Billion |
Expected Size by 2034 | USD 9.82 Billion |
Growth Rate from 2025 to 2034 | CAGR 8.74% |
Base Year of Estimation | 2024 |
Forecast Period | 2025 - 2034 |
Dominant Region | Asia Pacific |
Segment Covered | By Type, By Production Process, By Application, By Region |
Key Companies Profiled | NatureWorks LLC , Henan Jindan Lactic Acid Technology Co., Ltd. , COFCO Biochemical Co., Ltd. , Musashino Chemical Laboratory, Ltd. , Archer Daniels Midland Company (ADM) , Henan Xinghan Biotechnology Co., Ltd. , Foodchem International Corporation , Qingdao Abel Technology Co., Ltd. , Anhui BBCA Biochemical Co., Ltd. , Wuhan Sanjiang Space Gude Biotech Co., Ltd. , Zhejiang Hisun Biomaterials Co., Ltd. , BASF SE , Futerro SA , Godavari Biorefineries Ltd. , Shandong Fullsail Biochemical Co., Ltd. , Teijin Limited |
The industry is seen under the wide adoption of modern technology, while the manufacturers are trying to integrate CO2 and waste into lactic acid production in the past few years. Also, the technology has enabled the high cell density formation with immobilized microbes, which provides improved capital and yield.
Country / Region | Regulatory Body | Key Regulations | Focus Areas | Notable Notes |
United States | U.S. Food and Drug Administration (FDA) and Environmental Protection Agency (EPA) | FDA, 21 CFR 184.1395 | Food Safety and GRAS Status and Pharmaceutical Quality | These agencies are ensuring food safety and sustainability. |
European Union | European Food Safety Authority (EFSA) | Regulation (EC) No 1333/2008 on food additives | Food Additive Safety (E 270) | The major focus of the agency is on the food and beverage sector nowadays |
China | National Health Commission (NHC) | GB 2760-2014 | Food Contact Material Safety | These agencies are closely watching food-related contamination. |
India | Food Safety and Standards Authority of India (FSSAI) | IS 5371:1987 (Reaffirmed 2021) | Food Additive Standards | promotes |
How did the L-(Lactic acid) Segment Dominate the Lactic Acid Market in 2024?
The L-(lactic acid) segment held approximately 55% share of the market in 2024, due to it is considered the biologically preferred form and seen widely used in sectors like food, beverages, and pharmaceuticals. Also, having higher optical purity factors, the segment has gained major industry attention while minimizing extra separation costs in recent years.
The D- (lactic acid) segment is expected to grow at a notable rate during the predicted timeframe, owing to its structural importance in high-performance bioplastics. Also, having higher thermal stability with mechanical strength, the segment is anticipated to drive the industry potential in the upcoming years. Furthermore, the need for heat-resistant, recyclable plastic increases, and d-lactic acid can gain major industry attention in the coming years.
Why does the Fermentation Route Segment Dominate the Lactic Acid Market by Process?
The fermentation route segment held approximately 80% of the market in 2024 because it uses renewable, low-cost sugars and starches, creating a sustainable and economical process. Fermentation also provides high optical purity, especially for L-lactic acid, which is essential for food and pharma applications.
The chemical synthesis route segment is expected to grow at a notable rate during the forecast period, because of its potential for feedstock flexibility and continuous production efficiency. Unlike fermentation, it can utilize non-food raw materials such as syngas, glycerol, and even captured CO, reducing dependency on agricultural crops.
How did the Food and Beverage Segment Dominate the Lactic Acid Market in 2024?
The food and beverage segment dominated the market with approximately 30% share in 2024, because lactic acid is a natural preservative, acidity regulator, and flavor enhancer, making it essential in processed foods, dairy, meat products, and beverages. Rising demand for clean-label ingredients has boosted lactic acid's popularity as a safe, naturally derived alternative to synthetic additives.
The polymer and bioplastic segment is expected to grow at a significant rate during the forecast period, because lactic acid is the key building block for polylactic acid (PLA), a fast-growing bioplastic. Global bans on single-use plastics and corporate commitments to sustainable packaging are fueling this shift PLA derived from lactic acid, is compostable, lightweight, and can replace petroleum plastics in packaging, textiles, and consumer goods.
Asia Pacific Lactic Acid Market Trends
Asia Pacific dominated the market in 2024, owing to the presence of enlarged agricultural feedstock and lower product cost advantages. Furthermore, the regional countries such as India, China, and Thailand have a massive food and packaging industry, which is driving the industry potential in recent years. Also, the government's push towards biodegradable plastic is likely to maintain regional dominance.
What Drives China’s Supremacy in Lactic Acid?
China maintained its dominance in the market, owing to the enhanced production infrastructure and the shift towards biodegradable plastics in recent years. Moreover, the Chinese government has actively supported the sustainable manufacturing practices of PLA, while the major brands in the sector, packaging, and other sectors are heavily investing in the R&D activities for eco-friendly lactic acid formations.
Europe Lactic Acid Market Trends
Europe is expected to capture a major share of the market during the forecast period, akin to the regional greater deals of green chemistry in recent years. As the European Union has implemented several green regulations, including the PLA manufacturing, in the current period. Also, the originating demand for the pure and specialty grade lactic acid is likely to create lucrative opportunities in the region, as per the future industry expectations.
By Type
By Production Process
By Application
By Region
October 2025
October 2025
October 2025
October 2025